CESA has issued a warning to fit out companies working within the catering sector that they must stick to original

The Competition and Markets Authority (CMA) have recently launched an investigation into a number of companies after reports they have

Staff training and retention is a very hot topic at the moment in the Hospitality industry with fears that staff

As of January 2015 new EU legislation has been introduced to limit the amount of fluorinated greenhouse gases (known as

It has been just over two weeks since George Osborne delivered his 2015 Budget and the response to the introduction

Allergy UK has announced the launch of a new accreditation scheme for catering establishments that are willing to go above

Wetherspoons have recently announced that they have signed a contract with recycling specialists Brocklesby to turn the used cooking oil

CESA recently hosted a meeting at their London office to present their case to the WRAS (Water Regulations Advisory Scheme)

Costa have unveiled their first ever zero-energy ‘eco-pod’ coffee shop at Wrekin Park in Telford, Shropshire. The amazing trial site

A growing number of pubs and restaurants have taken the decision to offer guest accommodation in the hope of increasing