Browse our range of commercial atmospheric steamers for the perfect solution for making healthy steamed food; ideal for cooking vegetables, puddings, meat, fish and most other foods. Simple to use, versatile and easy to clean with stainless steel construction, atmospheric steamers are great for helping retain nutrients in food and can be used to cook a number of different products at the same time.
Atmospheric steamers are the perfect solution for commercial catering and hospitality providers seeking to improve their food quality and efficiency. These innovative appliances harness the power of steam to cook food evenly while preserving its natural flavours and nutrients. With a Falcon gas atmospheric steamer, you can effortlessly create healthy steamed dishes that delight your customers and boost your output.
We stock a wide range of electric and gas atmospheric steamers, from top brands including Falcon.
Frequently Asked Questions About Atmospheric Steamers
What is an atmospheric steamer?
An atmospheric steamer is a commercial kitchen appliance that uses steam to cook food thoroughly and evenly. It's the perfect solution for busy kitchens aiming to deliver healthy steamed food quickly and efficiently. These steamers are designed to save time and space, offering a high-capacity cooking solution without compromising on quality. By harnessing the power of steam, atmospheric steamers ensure that ingredients retain their natural flavours, nutrients, and moisture, resulting in healthier dishes.
What is the temperature of an atmospheric steamer?
The temperature of an atmospheric steamer is typically up to 100°C, making it ideal for cooking vegetables, grains, seafood, meats, and other foods. This versatile temperature range ensures that different types of ingredients can be cooked thoroughly and evenly, preserving their natural flavours, textures, and nutrients.
Whether you're steaming delicate vegetables or hearty meats, an atmospheric steamer provides the ideal cooking environment, allowing chefs to create a wide range of dishes with precision and consistency.