Designed for the demanding UK hospitality sector, the Hoshizaki IM-240NE-HC is a game-changer. Able to produce an impressive 210kg of ice daily and store 110kg in it's integrated bin. This is an ice machine able to cope with the busiest environments. This ice cuber promises unparalleled energy savings, outshining its counterparts. The machine uses a smart controller to produce consistent ice, ensuring your drinks maintain their original taste. With its durable stainless steel design, and an easy-to-clean filter, this machine is built to last. Highlighting Hoshizaki's exceptional reputation.
Complete with:
Energy efficient unit has savings of 41.5% compared to the HFC equivalent model with R404A gas by Hoshizaki
Each ice cycle is made with fresh water, ensuring only the highest quality of ice is produced. This is particularly important for ice to be used in beverages, as it protects the integrity and flavour of the drink
A closed water circuit offers the ultimate contamination protection, by reducing the number of points at which impurities can enter the ice making process
Hoshizaki ice makers are micro computer controlled, controlling the ice making process to perform at its best under varying circumstances, without having to make physical adjustments
A stainless steel exterior with integrated door handles provides a hygienic and high quality finish
Foam injected polyurethane for insulation (HFC free), helps preserve the quality and consistency of the ice produced, reducing the number of production cycles
An easily cleanable air filter allows end users to carry out a routine cleaning schedule, extending product life expectancy and reducing the frequency and costs of maintenance call-outs
Removable door gaskets help prevent any heat and contamination from entering the bin as well as making your Hoshizaki product easy to clean and maintain
Spec:
Production Capacity - 210kg per 24 hours
Storage Bin Capacity - 110kg
Cube size - 28 x 28 x 32mm
Electrics - 220-240V/50Hz/1
Regrigerant - R290
Weight - 107kg (Net)/120kg (Gross)
Dimensions - 1510 (h) x 704 (w) x 665 (d) (mm) (legs add 90-130 mm)
Operation Requirements:
Ambient Temperature - 1 - 40°C
Water Supply Temperature - 5 - 35°C
Water Supply Pressure - 0,7-7,8 bar (0,07-0,78MPa)
To sign up for our newsletter, please fill in the fields below and click the submit button
We'd love to send you money off vouchers, exclusive offers and notification of sales and newsletters from Eco Catering Equipment & Ecomax Catering by email. We will not share your information with anyone else and you will have the opportunity to opt out at any time.
Price Promise
Free shipping
Warranty
Contact Us
